Turkey luncheon meat, 150 g / 340 g / 400 g
Ingredients: turkey meat (30%), drinking water, poultry skin, turkey hearts (9,4%), skinned poultry fat modified corn starch, wheat flour, nitrite salt (table salt, preservative E250), emulsifier (E450), dextrose, flavor enhancer (E621) antioxidant, aromas, seasoning.
Nutrition value for 100 g:
Energy | 1011 kJ/244 kcal |
|---|---|
Fat | 19,8 g |
-from which saturated fat | 5,0 g |
Carbohydrate | 6,2 g |
-from which sugar | <0,5 g |
Protein | 10,2 g |
Salt | 2,2 g |
Net weight:
150 g in 160 ml tin
340 g in 353 ml tin
400 g in 425 ml tin
Packaging: 6 pcs/shrink foil or 6 pcs/white carton tray
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